
Thursday
May 27 - Sunday May 30
Jumbo Black Tiger
Shrimp
served
with angel hair pasta, in a rich mushroom & tomato
blush
rose cream sauce .............................................$18
Baby Back Ribs
Cream-of-the-crop,
these BBQ ribs are to die for...........$19
Cajun-dusted
Chef's Cut AAA Angus
NY
Striploin
another
mill favourite.................................................$21
Free Run Chicken
Breast Supreme
stuffed
with mushrooms, roasted red peppers, & mozarella
cheese.
Topped with a Frangellico cream sauce ...........$16
Entrees are
served with roasted potatoes & fresh local asparagus
Ask your server or
Chef Mikey about the Top Drawer features this weekend
PATIO SPECIAL (inside,
too)
Beer & homemade burger or sausage
$12
Substitute draught beer or wine, add $1
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